A line designed to make every ice cream truly special, with a selection of food and non-food accessories that are essential in the daily work of an ice cream parlour.
Each product in the line reflects Montebianco’s commitment to offering a complete service for ice cream parlours and high-quality products for end customers. By constantly selecting innovation-oriented solutions, all ice cream parlours can choose the best tools to increase the efficiency of their laboratory, improve service convenience and offer more delicious products.
This is precisely why, within the Gespal line, Gelato Design was also created: a selection of accessories with high added value, specifically designed to perfectly combine originality and functionality while constantly pursuing innovation.
